Prep Time:15 Minutes
Cook Time:7 Minutes
Ready In: 22 Minutes
2 TopLine Farms Roma Tomatoes (chopped)
3 Cloves minced garlic
¼ Cup olive oil
2 Tablespoons balsamic vinegar
¼ Cup fresh basil (stems removed)
¼ Cup teaspoon salt
¼ Teaspoon black pepper
1 French baguette
2 Cups shredded mozzarella cheese
Preheat oven on broil setting.
In a large bowl, combine the roma tomatoes, garlic, olive oil, vinegar, basil, salt and pepper. Allow the mixture to sit for 10 minutes.
Cut the baguette into ¾ inch slices.
On a baking sheet, arrange the baguette slices in a single layer. Broil for 1-2 minutes, until slightly brown.
Divide the tomato mixture evenly over the baguette slices. Top the slices with mozzarella cheese.
Broil for 5 minutes or until the cheese is melted.